Riotto is a leading ISO certification garlic extract allicin polyphenol powder manufacture from china our garlic extract powder features are high-quality supplement materials.

What are the effects of garlic extract?

1. Garlic extract has a bactericidal effect.

The sulfur-containing compounds in garlic have good antibacterial and anti-inflammatory effects, inhibiting and killing a variety of cocci, bacilli, fungi, and viruses. It is a strong natural plant antibacterial agent.

2. Anti-cancer according to experiments, allicin, allicin, selenium, and other ingredients in garlic have a significant inhibitory effect on the growth of tumor cells.

3. Lower blood sugar and prevent diabetes. Garlic can affect the synthesis of glycogen in the liver, reduce blood sugar levels and increase plasma insulin levels. It can inhibit the increase of blood sugar and has an adjuvant treatment effect on diabetes.

4. Prevention and treatment of cardiovascular and cerebrovascular diseases. The alkyl disulfide substances contained in sick garlic can prevent fat deposition in the heart and brain blood vessels.

5. Protect liver function. The effective ingredients such as allicin and selenium in garlic have a significant inhibitory effect on the increase of liver injury GPT activity, and at the same time have an inhibitory effect on the increase of serum MDA, which can protect the liver.

6. Prevent female mold sex. Allicin and other substances are natural and powerful bactericidal substances, which have a great bactericidal effect, can inhibit the excessive growth and reproduction of Candida albicans in the vagina, and can effectively prevent the occurrence of fungal vaginitis.

7. Prevent colds. Garlic contains a kind of capsaicin called “propylene sulfide”, which has a good killing effect on pathogenic bacteria and parasites. It can prevent colds and relieve fever, cough, sore throat and nasal congestion, and other cold symptoms.