Astaxanthin is a naturally occurring keto carotenoid, widely found in nature, some algae, most crustaceans and frogs, plant leaves, flowers, fruits, and flamingo feathers Medium contains astaxanthin. Haematococcus pluvialis belongs to Chlorophata ，which is the most abundant organism in foods containing astaxanthin in nature, its astaxanthin content reaches 5.0% of the dry weight, or even higher, and is known as the “concentrate” of natural astaxanthin.
Astaxanthin is indeed a good antioxidant. Its anti-free radical ability is 100 times that of Beta carrots, 6000 times that of Vitamin C, 1,000 times that of Vitamin E, 3100 times that of Natto, and a flower. 700 times of penicillin, 320 times of tea polyphenols, 1800 times of nitric oxide, 10 times of lycopene, and 200 times of lutein. In addition to antioxidant functions, astaxanthin also has anti-inflammatory properties. , Improve immunity, fight against photo-aging and other functions:
What are the main effects of astaxanthin?
The efficacy of astaxanthin is mainly focused on anti-oxidation and anti-inflammatory. It has no direct effect on whitening and does not act on the conventional melanin synthesis pathway. It can play an auxiliary role through the protection of photoaging and anti-inflammatory, indirect whitening, mild and comprehensive performance .
At present, astaxanthin on the market is mainly produced by cultivating red algae bacteria, which have high requirements for the water quality and temperature of the growth environment (domestic bases are mainly distributed in Yunnan, which is like spring in all seasons). Red algae pluvialis accumulate astaxanthin only at a certain stage of the growth cycle, so the yield is not high and the price is high
Riotto’s raw material base is in the superior natural environment of Yunnan, from the Haematococcus pluvialis cultivated in a fully enclosed manner, we strictly screen the raw materials required for the product. We use 100% natural Haematococcus pluvialis, the cell wall of Haematococcus pluvialis contains the active ingredients needed by fish. The cell walls of Haematococcus pluvialis are broken, and astaxanthin is made into a more easily absorbed product. In addition, in order to better mix it with the feed, we made it into a water-soluble powder. if you have any questions about astaxanthin, please feel free to contact at [email protected].
